Rum Cake is a hybrid weed strain made from a genetic cross between Kush Cake and Melonade. This strain is a tropical treat that will transport you to a sunny beach with its sweet and fruity flavors. Rum Cake is 19.24% THC, making this strain an ideal choice for experienced cannabis consumers. Customers tell us Rum Cake effects include creative, euphoric, and hungry. Medical marijuana patients often choose Rum Cake when dealing with symptoms associated with depression, nausea, and lack of appetite. Rum Cake features flavors like vanilla, rum, and gasoline. The dominant terpene of this strain is caryophyllene. This strain is known for its dense and frosty buds that have hints of green, orange, and purple. If you’ve smoked, dabbed, or consumed Rum Cake, tell us about your experience by leaving a strain review.

By Leafy